Buffet Caterers London | Buffet Catering | Humdingers
1176
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BUFFET

BUFFET

Prices vary per person, please get in touch for more details.

Meat

Ginger Ale Cooked Ham
Chargrilled 4oz Fillet Steak with Dried Figs and Balsamic
Grilled Chicken Supreme with Salsa Verde, Rocket and Parmesan
Sliced Porchetta
Roast Leg of Lamb
Thinly Sliced Smoked Duck Breast

Fish

Salmon En Croute
Monkfish Tails wrapped in Proscuitto with Crispy Sage
Whole Steamed Salmon with Cucumber and Dill
Home Cured Gravlax with Vodka and Beetroot
Grilled Tuna Loin Nicoise
Humdingers Hot Smoked Salmon
Grilled Prawns with Garlic and Lemon

Vegetables

Tenderstem Broccoli Tossed with Chilli, Garlic and Fennel Seeds
Roasted Mediterranean Vegetables
Grilled Asparagus with Gremolata
Roasted Butternut Squash with Butterbeans, Caramelised Onions and Ripped Basil
Swiss Chard and Sweet Potato Gratin
Slow Roasted Cherry Tomatoes with Pine Nuts and Parmesan
Roasted Red Peppers with Basil
Tuscan Style Potatoes with Lemon and Fennel

Salads

Toasted Pecan, Goats Cheese and Pear Salad
Prosciutto and Melon Rocket Salad
Endive Boats with Walnuts, Blue Cheese and Cranberry Jam
Heritage Tomato Caprese Salad
Orange, Beetroot and Dill Salad
Avocade, Kale and Cashew Salad
Samphire, Grilled Courgette and Green Bean Salad
Romanesco Salad with Roast Mushrooms, Salsa Verde and Pinenuts
Broad Bean, Pecorino and Mint Mixed Salad
Grilled Sweet Potato, Fig, Spring Onion and Goats Curd Salad
Asparagus and Green Bean Salad with Goats Curd and Amaranth Leaf
Rainbow Superfood Salad with Butternut Squash and Beetroot
Amaranth Superfood Salad with Feta and Omega 3 Sprinkles
Wild and Brown Rice Salad with Toasted Pistachios and Apricots
Baby Spinach Salad with Toasted Almonds and Goat’s Cheese Dressing
Slow Roasted Tomato and Rocket Salad with Pinenuts and Parmesan Shavings
Puy Lentil Salad with Caramelised Red Onion and Applewood Cheddar
Grilled New Potato Salad with Pea Pesto and Green Beans
Mayonnaise and Chive Potato Salad

Quiches

Cheese and Caramelised Onion
Lorraine (with Bacon)
Brie and Cranberry
Leek and Goats Cheese
Spinach and Parmesan
Cherry Tomato and Prosciutto
Broccoli and Gorgonzola
Mushroom and Truffle Oil
Spinach and Blue Cheese
Brie, Tomato and Mustard
Smoked Salmon and Dill
Salmon and Tarragon

Desserts

Flourless Chocolate Cake with Raspberries
Lemon Tart
Pear and Almond Tart
Giant Chocolate Chip Cookies
Bramley Apple Tarte Tatin
Pavlova
Cheesecake
Strawberries dipped in Chocolate
Seasonal Fruit Salad
Tiramisu

Allergens: some items will contain nuts, gluten or other allergens. Get in touch for more information.