Each menu item & sandwich trio carries a minimum order of 6.
Prices are per person and exclusive of VAT.


We can provide a Lunch Bowl & Platter Spread for £14.00 per person
which includes 3 Sandwich Portions, 2 salads or a salad and a quiche as well as dessert.


Alternatively, you can combine your favourites to make your own lunch spread.
All lunches are delivered in ceramic bowls or on platters with serving utensils provided.


Mozzarella, Tomato & Pesto (V)

Humus, Carrot & Coriander Wrap (VV)

Ham, Wholegrain Mustard & Cucumber

Chicken, Avocado & Mayo

Smoked Salmon, Dill & Cucumber

Brie, Wholegrain Mustard & Tomato (V)

Applewood Smoked Cheddar & Fennel Jam (V)

Proscuitto, Rocket & Dried Figs

Peri Peri Chicken & Coleslaw

Bang Bang Chicken with

Cucumber, Bean Sprouts &Spring Onion

Chicken Caesar

Tuna Nicoise

Hot Smoked Salmon with Wasabi Mayonnaise & Dill

Smoked Salmon & Cream Cheese Bagel with Cracked Black Pepper & Lemon

Roasted Butternut Squash with Stuffing & Baby Leaves (VV)

Chilli and Garlic Baked Ricotta, Heritage Beetroot & Mustard Cress (V)

Brie, Red Grape, Spinach & Redcurrant Jam (V)

Falafel, Houmous&Shredded Lettuce (VV)

Artichoke Heart, Lentil Puree &Leaves (VV)

Avocado, Green Sauce &Sun-blanched Tomato (VV)

Sweet Potato, Beetroot & Baby Spinach (VV)

Roasted Butternut Squash, Black Olive Tapenade & Slow Roasted Tomatoes (VV)

Goat’s Cheese, Slow Roasted Tomato & Basil (V)

West Country Cheddar with Carrot Jam (V)

Goat’s Cheese & Red Onion Marmalade (V)


Grilled Courgette & Mint (VV) (GF)

Puy Lentil with Smoked cheddar & Caramelized Red Onion (V) (GF)

Green Super Food Salad with Feta & Omega 3 sprinkles (V) (GF)

Rainbow Super Food Salad with Omega 3 sprinkles (VV) (GF)

Pear, Pecan & Goats Cheese (V) (GF)

Pickle Samphire and baby leaf with Smoked Squid (GF)

Melon, Rocket & Prosciutto (GF)

Hot Smoked Salmon, Farfalle & dill mayonnaise

Watermelon, Feta & Pumpkin Seed (V) (GF)

Beetroot, Orange & Black Olive (VV) (GF)

Wild & Brown Rice with Apricot, fresh herbs & Pistachios (VV) (GF)

Green Bean, Black Olive Tapenade & Toasted Almonds (VV) (GF)

Bulgar Wheat, Broad Bean, Sweet Potato & Mint (VV)

Giant CousCous with Roasted Vegetables (V)


Mushroom & Truffle Oil (V)

Goats Cheese & Red Onion (V)

Quiche Lorraine

Leek & Cheddar (V)

Spinach & Shropshire Blue (V)

Potato & Rosemary (V)




Spring Pea & Mint (VV) (GF)

Tuscan Bean Broth with Basil Pesto (V) (GF)

Spiced Butternut Squash with Coconut & Coriander (VV) (GF)

Squash, Leek, Butterbean & Thyme (VV) (GF)

Roasted Tomato & Basil (VV) (GF)

Broccoli & Stilton (V) (GF)


Each sharing platter contains 10 portions.  We recommend a minimum 2 portions per person. We also recommend sharing platters to be an accompanied by salads for a filling lunch.
Prices are per platter

Cheese Platter with Pickle (V) (GF) £15.00

Cured Meat Selection (GF) £15.00

Chicken Platter (GF) £15.00

Choose from BBQ, Lemon & Herb or Peri Peri

Grilled Vegetables with Pesto Dipping Sauce (V)* £15.00

Falafel with Tzatziki and Hummus Dips (V)* £20.00

Hot Smoked Salmon with Pickled Cucumber (GF) £20.00

Skewered Prawns (GF) £20.00

Accompanying Bread Basket with Butter £1.00 per person

*Can be made vegan


Each serve 10 people. Prices are per platter

Cheese Platter with Pickle, Grapes, Walnuts & Oat Cakes £25.00 

Cured Meats Platter with bread, olives & gherkins £25.00 

Falafel, Olives, Flatbread & Hummus £30.00 


Giant Chocolate Chip Cookies

Flourless Chocolate Cake (GF)

Vegan Chocolate Cake (VV)

Lemon Drizzle Cake

Tarts Chocolate or Lemon Chocolate Brownies (Gluten Free available)

Pavlova (GF)

Fresh Fruit Platter (GF)

We can provide hot and cold beverages, disposable plates and cutlery or crockery and silverware,
prices of which are available upon request.

V = vegetarian VV = vegan GF = gluten free
All other allergens available on request.