Hot-sharing-Humdingers-Catering

 HOT SHARING MENUS

£19.50 pp without Dessert – £22pp with Dessert
Each menu carries a minimum order of 6. Prices are per person and exclusive of VAT.

All meals are delivered in thermo-boxes to keep food at serving temperature for up to 3 hours. Food is served in ceramic dishes or bowls. Serving utensils are also provided.

 MENU 1

Corn-Fed Chicken Supreme with Lemon, Rosemary, Garlic & White Wine (GF) 

Mediterranean Vegetable & Tofu Lasagne (VV) (GF) 

Avocado, Landcress & Pink Grapefruit Salad (VV) (GF) 

Rainbow Superfood Salad with Butternut Squash, Beetroot & Quinoa (VV) (GF) 

Vegan Pecan Pie (VV) 

MENU 2

Coq au Vin Supreme 

Haricot Bean & Artichoke Cassoulet (VV) (GF) 

Grilled New Potato Salad & Pecorino Pea Pesto (V) (GF) 

Virgin Niçoise (VV) (GF) 

Flourless Chocolate Cake with Chocolate Ganache & Honeycomb (GF) 

Menu 3

Grilled Salmon Fillet with Lentils & Herb Dressing (GF) 

Grilled Halloumi & Chestnut Mushroom Skewers (V) (GF) 

Roasted Pumpkin with Butterbeans, Caramelised Red Onion & Salsa Verde (VV) (GF) 

Greek Salad (V) (GF) 

Humdingers Jaffa Cake with Orange Zest (V) 

MENU 4

GLUTEN FREE

Beef Tagine with Prunes & Almonds (GF) 

Pumpkin, Rainbow Chard & Chickpea Tagine with Saffron Onions (VV) (GF) 

Quinoa with Aubergine, Mint & Parsley (VV) (GF) 

Roasted Turmeric Cauliflower with Pomegranate & Lemon Yoghurt Dressing (V) (GF) 

Cashew & Hazelnut Cheesecake (VV) (GF) 

 MENU 5

Grilled Seabass Fillet with Steamed Leaks & Charred Lemon (GF) 

Porcini Mushroom, Truffle & Mozzarella Risotto Cakes (V) 

Grilled Courgette with Lemon Gremolata (VV) (GF) 

Watercress, Beetroot & Radish Salad with Toasted Walnuts (VV) (GF) 

Chocolate Pots with Salted Caramel & Manuka Honeycomb (V) (GF) 

MENU 6

MIN 8 PAX

Mechoui Spiced Lamb (GF) 

Sweet Potato Gratin with Spinach & Goats Cheese (V) 

Celery, Radish & Mustard Cress with Sorrel Pesto (GF) 

Green Superfood Salad with Turmeric Roasted Cauliflower & Feta (V) (GF) 

Gluten Free Sticky Toffee Cake (V) (GF) 

MENU 7

Buttermilk Fried Chicken Breast with BBQ Dipping Sauce (GF) 

Jackfruit Burritos, Black beans, Rice & Avocado (VV) 

Rosemary Potato Wedges (VV) (GF) 

Rio Caesar Salad (VV) (GF) 

Mars Bar Cheesecake (V) 

MENU 8

VEGAN

Cauliflower, Sweet Potato & Spinach Curry (VV)(GF) 

Flaked Coconut Rice (VV) (GF) 

Gobi Naan with Mango Chutney (VV) 

Cucumber & Radish Salad (VV) (GF) 

Baby Gem, Kale, Edamame & Avocado Salad (VV) (GF) 

Vegan Chocolate Cake (VV) 

V = vegetarian VV = vegan GF = gluten free All other allergens available on request.

Allergens: some items will contain nuts, gluten or other allergens. If you or a guest have a food allergy or special dietary requirements, please inform the team when placing your order.